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Baked Ziti Recipe

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This recipe for Baked Ziti is from Food, Family and Fun on a Dime, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound dry ziti pasta
1 onion, chopped
1 pound lean ground beef (or Italian Sausage)
2 (26 ounce) jars spaghetti sauce
1 1/2 cups sour cream
1 large bag of Shredded Italian Cheeses
grated Parmesan cheese for serving at the table (optional)
Directions:
Directions:
Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, cheese, sour cream, 1/2 sauce mixture, remaining ziti, cheese and remaining sauce mixture.
Bake for 30 minutes in the preheated oven, or until cheeses are melted.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
This works with any kind of pasta. Look for sweet, mild, or spicy Italian Sausage. Sometimes it is a lot cheaper than ground beef.

 

 

 

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