Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

CHERRY PINEAPPLE PIE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHERRY PINEAPPLE PIE is from Carla's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. SUGAR

1 1/3 C. FLOUR

1/8 t. SALT

2 CANS PITTED RED TART CHERRY’S 16 OZ.

2 CANS 8 OZ. CRUSHED PINEAPPLE WELL DRAINED

3 DROPS ALMOND EXTRACT

2 T. BUTTER

1 T. MILK
Directions:
Directions:
PREHEAT 375 DEGREES BAKE 50-60 MIN.

COMBINE SUGAR, FLOUR, AND SALT. STIR IN CHERRY’S PINEAPPLE, AND

EXTRACT. POUR IN UNBAKED CRUST. DOT WITH BUTTER.

PUT LATTICE TOP ON AND BRUSH WITH MILK AND SPRINKLE WITH

SUGAR.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

154W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!