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Turkey Wild Rice Soup Recipe

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This recipe for Turkey Wild Rice Soup is from From Our House to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (10.5 oz) cans condensed chicken broth
2 cups water
½ cup finley chopped green onions
1 cup uncooked wild ride (Uncle Ben’s Single Serving package)
8 slices bacon
½ cup margarine
¾ cup all-purpose flour
½ tsp. Salt
¼ tsp. Poultry seasoning
⅛ tsp. Ground black pepper
2 cups half and half cream
1 ½ cups cooked, diced turkey meat.
Directions:
Directions:
In a large pour over medium heat, combine chicken broth, water, green onions and wild rice. Bring to a boil, then reduce heat and simmer until rice is tender. 35-40 minutes.
Meanwhile, cook the bacon in a large skillet over medium heat until crisp. Allow to cool then crumble. Set aside.
When rice is tender, melt the margarine in a medium saucepan over medium-low heat. Stir in flour, salt, poultry seasoning and pepper all at once. Cook, stirring, until smooth and bubbly. Stir in half-and-half and cook until thickened, 2 minutes. Stir half-and half mixture into rice mixture. Stir in bacon and turkey. Heat through and serve.

 

 

 

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